The Green House is simply a beautifully restored, 32-room Grade II Victorian villa in the heart of Bournemouth, perfectly nestled between Dorset’s finest blue-flag golden beaches and the ancient mysteries of the New Forest. Dig a little deeper, however, and you’ll discover that we eat, sleep, breathe sustainability. So much so that we’ve been recognised as one of the top “eco-hotels” not just in the UK… but in the world.
Home to Arbor, 2 rosette restaurant, winner of a Gold in the Dorset Tourism Awards 2014 and 2015. Head Chef Andy Hilton specialises in honest but imaginative seasonal cooking using local, organic, Fairtrade produce from treasured artisan suppliers.
One of the Top 50 wedding venues in the UK, according to the Independent, who called our “stunning eco-chic building” the perfect location for low-impact nuptials.
A go-to meeting and conference venue for organisations that really care about their social and environmental impacts as well as quality.
But the last thing we want to do is lecture you about our environmental credentials. You won’t get any sermons at our luxury and boutique hotel front desk – just a warm, friendly and relaxed welcome.
